We often confuse parsley with coriander and cilantro. While they all belong to the same family and have the same use, parsley, in particular, has curly, ruffled leaves, and a milder aroma and flavor. It is typically used as a garnish in our regular cuisines and salads.
But what makes this a stand-out herb is its versatile medicinal uses. A common ingredient we usually have in our pantry, parsley has some great health benefits that we aren’t aware of.
Here are the top medicinal uses of this herb:
1. Helps Control Diabetes
Traditionally, parsley was commonly used as a natural treatment for diabetes. Research[1] held at Marmara University Istanbul is also available to validate the claim for its health benefits in controlling diabetes.
The study was performed on diabetic rats, and it showed a significant decrease in their blood sugar levels after consuming parsley for a month. Research further concluded that if humans use parsley, they might experience the same results.
2. Anti-Inflammatory Properties
The herb is naturally rich in anti-inflammatory properties and thus, has been commonly used in Mediterranean regions to treat insect bites, bruises, toothaches, and skin problems.
3. Diuretic Effects
Parsley also has diuretic properties and helps treat fluid retention (both dropsy and edema), and helps cleanse our digestive system from harmful toxins.
4. Maintain Fresh Breath and Good Oral Health
Not only chewing on the herb helps get rid of bad breath, but parsley is also rich in anti-bacterial properties. It helps maintain mouth hygiene and keeps up with oral health.
5. Controls Rheumatoid Arthritis
Parsley, unlike others of its kind, also contains essential compounds, such as beta-carotene and vitamin C. These anti-inflammatory properties also help an individual fight off the risk of arthritis.
6. Treats Osteoporosis
It wouldn’t be an exaggeration to say that parsley has medicinal properties that help with bone health maintenance too. When calcium levels deplete in our body, it leads to osteoporosis.
The Final Word
You don’t have to wait for parsley season to stock up on it. This wonderful herb with amazing medicinal properties is available throughout the year. In fact, you can grow this highly nutritious plant at home, and access ample of antioxidants and vitamins to improve health whenever you want.
[1] https://link.springer.com/article/10.1023%2FB%3AQUAL.0000041152.24423.bb